Rocky Road S'more Bars

Ingredients:

1/2 c. butter or margarine (softened)

1/2 c. brown sugar (packed)

1 c. flour

1/2 c. graham cracker crumbs

2 c. mini marshmallows

1/2 pkg semi-sweet chocolate chips

1/2 c. coconut

1/2 c. walnuts/pecans (I put on only 1/2 of the pan, I'm not a nut fan)

Directions:

Beat butter & brown sugar until fluffy. In a seperate bowl, combine flour and graham cracker crumbs. Add flour mixture to butter mixture & stir well until soft dough forms. Press dough into a greased 9x13 pan. Sprinkle remaining ingredients: marshmallows, chocolate chips, coconut, & nuts on top. Bake at 375 for 15-20 minutes or until golden. Cool & cut into bars.

-Ashley Rencher